Applesauce Nut Bread - cooking recipe

Ingredients

1 cup sugar
1 cup applesauce
1/3 cup vegetable oil
3 eggs
3 tablespoons milk
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup nuts (pecans or walnuts)

Preparation

Combine first 5 ingredients in mixing bowl and beat for 1 minute.
Combine remaining ingredients except nuts and add to applesauce mixture beating until smooth.
Stir in nuts.
Spoon into greased loaf pan and bake at 350 degrees 40-45 minute.
Allow to cool in pan on rack for 10-15 minutes, then remove from pan and continue to cool on rack.