Honey Cookies - cooking recipe

Ingredients

1/2 cup butter
1/2 cup brown sugar, firmly packed
1/4 cup liquid honey
1 egg
1/2 teaspoon vanilla
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
honey or jam

Preparation

Preheat oven to 350F
Cream butter and sugar.
Beat in honey, egg and vanilla.
Mix flour with baking soda and salt; blend inches
Chill about 30 minutes.
Shape into small balls.
Place on a lightly greased baking sheet.
Flatten with floured fork or the bottom of a glass.
Bake 8 to 10 minutes.
When cool, put together in pairs filled with honey or jam.
Store in a tightly covered container.