Spiral Stromboli - cooking recipe

Ingredients

1 (11 ounce) Pillsbury refrigerated crusty french loaf
3/4 - 1 cup shredded part-skim mozzarella cheese
3/4 - 1 cup shredded cheddar cheese
1/4 lb thinly sliced deli salami
1/4 lb thinly sliced deli ham
1/4 cup roasted red pepper, chopped
1 tablespoon butter, melted
2 -3 tablespoons shredded parmesan cheese

Preparation

Unroll the dough and pat into a 14\" x 12\" rectangle. Sprinkle with mozzarella and cheddar cheese to within 1/2\" of edges; top with meat and red peppers. Roll up jelly-roll style, starting with a short side; seal seam and tuck ends under.
Place seam side down on a ungreased baking sheet. Brush with butter; sprinkle with Parmesan cheese. Bake at 375 degrees F for 25-30 minutes or until golden brown. Slice wih a serrated knife.