The Best Tasting Breaded Chicken! - cooking recipe

Ingredients

1 chicken (cut into 1/8 can be made with skin or without I usually take off the skin)
1/2 cup mayonnaise
3/4 teaspoon salt
3/4 teaspoon paprika
3/4 teaspoon garlic
1/4 teaspoon ground pepper
1 -2 cup corn flake crumbs (however much the chicken needs)

Preparation

Preheat oven to 400. Wash, (skin) and dry chicken.
MIx the mayonnaise and the spice ingredients together is a medium size bowl.
Put cornflake crumbs in a separate bowl or plate.
Take a spoonful or mayonnaise and rub it all around each piece of chicken
Place each piece of chicken in the bread crumbs and roll it around making sure each piece is fully covered.
Place in a pan big enough to fit all the pieces of chicken.
Cover the pan with tinfoil and place in the oven for 40 minute.
Uncover chicken and put it back in the over for 20-30 ,min until it is brown on top and appears crunchy.
Enjoy!