Prawn Cracker Crab Party Bites - cooking recipe

Ingredients

2 (170 g) cans crabmeat
2 tablespoons light mayonnaise
2 tablespoons creme fraiche
2 tablespoons lemon juice
salt and pepper
1 (60 g) packet shrimp crackers
1 tablespoon fresh dill

Preparation

lightly mix crab meat, creme fraiche and mayonaise.
Add the lemon juice and salt and pepper.
Place a small teaspoon of the mixture onto the prawn crackers and serve immidiately.