Cheesy Sausage And Potatoes - cooking recipe

Ingredients

1 (1 lb) package smoked sausage, cut in bite size pieces
1 (2 lb) package frozen hash brown potatoes
1 cup chopped green onion
1/2 teaspoon garlic powder
1 can cheddar cheese soup
1 3/4 cups milk
pepper

Preparation

Add the sausauge, potatoes, onions, garlic powder, and pepper to a lightly greased crock pot.
Toss to combine.
In another bowl stir together the soup and milk.
Pour over sausage mixture.
Cover and cook on low 7-8 hours.