Chocolate, Peanut Butter & Classic Bacon Skewers - cooking recipe

Ingredients

12 slices classic bacon
12 wooden skewers
1 cup chocolate chips, melted
2/3 cup peanut butter

Preparation

Soak skewers in water for 30 minutes.
Thread cooked bacon onto skewers and place on a parchment-lined baking sheet.
Microwave peanut butter and chocolate chips in separate bowls on high until melted.
Drizzle the bacon with chocolate and peanut butter.
Freeze for 20 minutes. Serve and enjoy!