Horseradish Gelatin - cooking recipe

Ingredients
    1 package lemon gelatin
    2 tablespoons chili sauce
    1 tablespoon horseradish
    1 cup hot water
    1 cup cold water
Preparation
    Add 1 cup hot water to gelatin and stir thoroughly.
    Add cold water.
    Stir in chili sauce and horseradish.
    Pour in mould and refrigerate till set.

Leave a comment