Ingredients
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1 egg, beaten
1/2 cup sugar
2 tablespoons dry mustard
1 tablespoon flour
1/2 cup apple cider vinegar
1/2 pint heavy cream
Preparation
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In a double boiler (I have also just added all ingredients into a small saucepan) mix egg, sugar, dry mustard and flour. Gradually add vinegar and cream stirring constantly until it thickens.
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