Really Easy Bacon And Red Onion Lentils - cooking recipe

Ingredients

2 teaspoons olive oil
2 slices smoked bacon, chopped
1 small red onion, chopped
1 (15 ounce) can green lentils, drained

Preparation

Fry the bacon and red onions in olive oil for about five minutes until the onion has become soft.
Add the lentils to the pan and warm through.