Cornmeal Cookies - cooking recipe

Ingredients

3/4 cup butter, softened
3/4 cup sugar
1 egg
1 teaspoon pure vanilla extract
1/4 cup cornmeal
1 teaspoon baking powder
1/4 teaspoon salt
1 1/2 cups flour

Preparation

Mix softened BUTTER and sugar until creamy.
Add the egg and vanilla and beat well.
In a separate mixing bowl, mix together the cornmeal, Baking Powder, salt and flour.
Add to the creamed mixture.
Drop by teaspoonfuls onto a greased cookie sheet.
Bake in a preheated 350 degree oven about 15 minutes or until lightly brown.