Beer & Root Beer Bbq Sauce - cooking recipe

Ingredients
    1 onion, chopped
    2 ancho chilies
    5 roma tomatoes, cut into quarters
    5 cloves garlic
    1/2 cup mustard
    1 (4 ounce) can tomato puree
    16 ounces root beer
    16 ounces ale
    1/2 cup cilantro, chopped
    1/2 cup olive oil
Preparation
    Preheat a medium sauce pan and olive oil, Add onion, chilies, tomatoes& garlic, char in oil for 3 minutes.
    Add remaining ingredients and bring to a boil; Reduce heat to low and simmer for 45 minutes until slightly thick.
    Puree the BBQ sauce in a blender or food processer until smooth, Enjoy.

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