Refried Beans (In The Microwave!) - cooking recipe

Ingredients

2 cups canned pinto beans (rinsed and mashed)
1 teaspoon garlic powder
salt
cayenne pepper
1/4 teaspoon cumin (optional)
1 tablespoon olive oil
1/2 - 3/4 cup chicken broth
1/2 cup parmesan cheese or 1/2 cup romano cheese

Preparation

Place mashed beans in a bowl& add spices/oil.
Mix in chicken broth and heat in microwave.
Stir until smooth and bubbly.
Sprinkle w/ cheese and serve on a heated platter.
Also tasty cold and used as a dip.