Cheesy Flat Bread - cooking recipe

Ingredients

1 (1 lb) loaf frozen bread dough, thawed
olive oil
2 -3 teaspoons paprika
1/2 teaspoon dried basil
1/2 teaspoon garlic
1 1/2 cups shredded cheddar cheese

Preparation

Pat dough onto the bottom and up the sides of a greased 14-inch pizza pan or 15 x 10 x 1 inch jelly roll pan.
Brush olive oil over bread.
Sprinkle with paprika, basil and garlic.
Sprinkle with cheese.
Cover and let rise for 30 minutes.
Bake at 375 for 20-25 minutes or until golden.