Ingredients
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1 medium frozen banana, in chunks
1 cup chocolate soymilk
2 tablespoons creamy peanut butter
Preparation
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(You can either freeze the banana, let it defrost a little, and cut it into chunks or cut it into chunks beforehand and freeze the pieces).
Toss everything in a blender and blend until smooth! (Tip: it helps to add the peanut butter on top, last, or it might just stick at the bottom of your blender).
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