Oven Candied Lemon Slices - cooking recipe

Ingredients

2 small lemons (or limes or oranges, tangerines, grapefruit, etc.)
1/4 cup sugar

Preparation

Preheat oven to 275*F.
Liine a 15x10x1\" baking pan with parchment paper(or wax paper).
Cut 2 small lemons crosswise into 1/8-1/4 inch thick slices.
Arrange in a single layer on pan.
Sprinkle lemon slices with 1/4 cup sugar.
Bake in at 275*F. 45-50 minutes or until lemons are almost dry and covered with a sugary glaze. While still warm, loosen slices from paper to prevent sticking.