Motor Oil Wings - cooking recipe

Ingredients

4 lbs chicken wings
1 lb butter
Frank's red hot sauce
balsamic vinegar
cold beer
ketchup
dry mustard

Preparation

Mix Balsamic Butter Franks Ketchup and dry mustard.
Marinate chicken at least 4 hrs (overnight is the best)
Grill over Med coals turning often.
Drink the Beer.
Brush with remaining liquid (after boiling).
Drink more Beer.
Chicken should be done after 6-8 Beers.
Remove let cool Drink more Beer and ENJOY.