Banana Dippers - cooking recipe

Ingredients

6 bananas
8 ounces chocolate chips
colored sugar sprinkle (optional)
cinnamon sugar (optional)
chopped nuts (optional)
coconut (optional)
candy sprinkles (optional)
crushed cookie (optional)

Preparation

Peel the bananas and slice into several pieces.
Place the chocolate chips in a microwave safe bowl and cook on high until melted - about 1 minute, stirring every 30 seconds until smooth.
Dip the banana slices in the chocolate, then roll them in other ingredients as desired.