Hamburger - Vegetable Crock Pot Soup - Dairy Free - cooking recipe

Ingredients

1 lb ground beef
1 cup onion, chopped
1 (28 ounce) can whole tomatoes, chopped
3 cups potatoes, diced
1 (16 ounce) can cut green beans
2 teaspoons chili powder
2 -3 dashes cayenne pepper sauce
2 (10 1/2 ounce) cans condensed beef broth
1 cup celery, chopped
1 cup carrot, sliced
1 teaspoon salt
1 teaspoon Worcestershire sauce

Preparation

Brown meat with onion and celery; drain off fat.
Stir in remaining ingredients and add 1 or 2 cups water.
Cover and cook on low for 8-10 hours.