Sour Cream Poached Eggs. - cooking recipe

Ingredients

1/2 cup sour cream
2 eggs
1 green onion, chopped
1 dash paprika

Preparation

Place sour cream in microwaveable container.
Add chopped green onion.
Make a well in the sour cream and break in 2 eggs.
Cover and microwave at 60% power for 2 1/2 to 3 1/2 minutes, or until whites are cooked.
Sprinkle with paprika and serve on toast.