Ingredients
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2 cups peanut butter
2 cups white sugar
2 eggs
2 teaspoons baking soda
1 pinch salt
1 teaspoon vanilla extract
Preparation
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Preheat oven to 350 degrees F. Place wax paper on two cookie sheets.
In a medium bowl, stir peanut butter and sugar until smooth. Beat in eggs one at a time. Stir in baking soda, salt, and vanilla.
Roll dough into 1-inch balls. Place on cookie sheets. Press the back of fork into balls to create criss-crosses.
Bake for 8-10 minutes in oven.
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