Egg Nog Bread - cooking recipe

Ingredients

2 eggs
1 cup sugar
1 cup eggnog
2 teaspoons rum extract
1 teaspoon vanilla
2 1/4 cups flour
2 teaspoons baking powder
1/2 salt
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
1/4 teaspoon clove

Preparation

Preheat oven to 350 degrees.
Beat eggs.
Add sugar and wet ingredients. Mix well.
Add dry ingredients, stirring until moistened.
Grease bottom only of a 9x5 loaf pan.
Pour batter in pan.
Bake for 45-50 minutes, until the bread tests done.