Pecan Meltaways - cooking recipe

Ingredients

1 cup butter or 1 cup margarine, softened
1/2 cup powdered sugar
1/2 teaspoon salt
2 cups flour
1 cup finely chopped pecans
2 teaspoons vanilla

Preparation

Set sugar aside, I always use a paper plate.
Blend all the other ingredients together.
Shape into balls.
Place on ungreased cookie sheets.
Bake at 350 for 12-15 minutes.
While hot, roll in powdered sugar.
Cool completely and roll in sugar again for a thicker coating.