Easy Country Style Steak - cooking recipe

Ingredients
    4 cube steaks
    seasoned flour
    1/2 cup water
    1 (10 1/2 ounce) can cream of mushroom soup
    1 medium onion, finely chopped
    1 -2 teaspoon Kitchen Bouquet
Preparation
    Dredge steak in flour & brown quickly in hot oil. Mix soup & water & pour over meat, Top with onion. Cover & simmer for 1 hour. Add kitchen bouquet to taste.

Leave a comment