White Chip Chocolate Cookies - cooking recipe

Ingredients

2 1/4 cups all-purpose flour
4 tablespoons cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter or 1 cup margarine, softened
3/4 cup granulated sugar
2/3 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups white chocolate chips

Preparation

Preheat oven to 350\u00b0F.
Combine flour, cocoa, baking soda and salt in small bowl.
Beat butter, sugars, and vanilla in large mixer bowl until creamy.
Add eggs, one at a time, beating well after each addition.
Gradually beat in flour mix.
Stir in chips.
Drop by well-rounded teaspoon onto ungreased cookie sheet.
Bake 10-12 minutes.
Cool on rack.