Spicy Vegan Cheese Sauce - cooking recipe

Ingredients

1 cup raw cashews (soaked for at least 3 hours, or raw sunflower seeds, also soaked)
1 garlic clove
1/2 cup nutritional yeast
1/3 cup water
2 tablespoons extra virgin olive oil
1/2 teaspoon paprika
1/4 teaspoon dried chipotle powder
1/2 teaspoon sea salt (more to taste)
1 teaspoon cumin (more to taste)

Preparation

Place all ingredients into a high powered blender.
Blend till smooth and creamy.
Adjust seasoning to taste and add more water for preferred consistency.