Minced Chicken - cooking recipe

Ingredients

300 g minced chicken
300 g onions, finely chopped
4 chopped green chilies
1 tablespoon tomato sauce
1/4 teaspoon vinegar
1 teaspoon ginger, grated
1/2 teaspoon fresh garlic, chopped (optional)
1 teaspoon cilantro leaf, chopped
1/4 teaspoon cumin powder
1/4 teaspoon cinnamon
3 teaspoons cooking oil
salt

Preparation

Boil the mince with a little salt and drain . Add oil in a pan, and fry the chopped onions and chopped green chili .Stir in the minced chicken, and all other ingredients. Cook on a slow fire till dry. Serve on toast .