Zucchini Fritters - cooking recipe

Ingredients
    5 tablespoons Bisquick
    1/2 cup parmesan cheese
    1/4 teaspoon salt
    1/8 teaspoon pepper
    2 eggs, beaten
    2 tablespoons butter
    2 cups zucchini, grated
Preparation
    Blend the Bisquick, parmesan, salt, pepper.
    Add eggs.
    Mix zucchini into batter.
    Grease hot pan or griddle with butter.
    Pour batter into pan and fry 3 minutes on each side.
    Serve warm, a delicious way of serving zucchini.

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