Zucchini Fritters - cooking recipe
Ingredients
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5 tablespoons Bisquick
1/2 cup parmesan cheese
1/4 teaspoon salt
1/8 teaspoon pepper
2 eggs, beaten
2 tablespoons butter
2 cups zucchini, grated
Preparation
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Blend the Bisquick, parmesan, salt, pepper.
Add eggs.
Mix zucchini into batter.
Grease hot pan or griddle with butter.
Pour batter into pan and fry 3 minutes on each side.
Serve warm, a delicious way of serving zucchini.
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