Lemon Sweet & Sour Sauce - cooking recipe

Ingredients

2 lemons, juice of
1 teaspoon catsup
2 tablespoons white sugar
6 tablespoons water
2 teaspoons cornstarch
1 teaspoon lemon zest

Preparation

Add sugar, the juice of 2 lemons, and the zest of one lemon and catsup.
Mix cornstarch with the water and slowly drizzle into mixture.
Simmer over medium, stirring constantly heat until sauce thickens. It should only take 2-3 minutes for the sauce to thicken.