Super Easy Caramel Corn - cooking recipe

Ingredients
    1/2 cup popcorn
    5 large marshmallows
    1/4 cup butter
    1/4 cup brown sugar
Preparation
    Pop half a cup of popcorn in your preferred method of popping corn! :)
    Place remaining ingredients marshmallows, butter and brown sugar for 30 seconds at a time in the microwave.
    Stir to mix well.
    Pour over popcorn and mix evenly with a fork. Spread into single layer on wax paper. (I place my wax paper on a large cookie sheet.).
    Allow to dry completely before storing in an airtight container (if there is any left!).

Leave a comment