Yummy Turkey Burgers - cooking recipe

Ingredients

1 lb ground turkey
1/2 cup red onion, finely chopped
1 tablespoon Worcestershire sauce
1 tablespoon garlic, minced
1 teaspoon steak seasoning
1 teaspoon seasoning salt
1/2 teaspoon fresh basil, chopped
1/2 teaspoon fresh rosemary, chopped
2 portabella mushroom caps, sliced
1 tablespoon olive oil
1 teaspoon raspberry chipotle sauce (found in gourmet food stores)
4 hamburger buns
4 monterey jack pepper cheese, sliced (optional)

Preparation

Heat oil in large non-stick skillet.
Mix first 8 ingredients by hand and form four hamburger patties.
Put patties in skillet and cook until carmelized, about 8-9 minutes per side.
Remove patties from skillet and top with cheese. Cover patties with foil to allow cheese to melt. Saute mushrooms in pan for about 3 minutes.
Put patties on bun, top with mushrooms and raspberry chipotle sauce and serve.