Frozen Mango Daiquiri - cooking recipe

Ingredients

1/2 mango, peeled and stoned
1 teaspoon lime juice
1 teaspoon powdered sugar
2 ounces white rum
crushed ice

Preparation

Place all the ingredients in a blender and process with a small scoop of crushed ice until smooth.
Serve in a large glass and garnish with slices of ripe mango.