Plain Peanut Biscuits (Cookies) - cooking recipe

Ingredients

4 ounces butter
1/2 cup sugar
1 tablespoon golden syrup
1 teaspoon baking soda (level)
1 cup flour (slightly heaped)
1/2 - 3/4 cup raw peanuts

Preparation

Melt together the butter, golden syrup and sugar.
Put other ingredients into a bowl and pour over melted mixture.
Mix well.
Put teaspoonful onto a cold ungreased tray and press down lightly with a fork.
Bake at 300'F for 15 minutes.