Sugar Free Orange Bavarian - cooking recipe

Ingredients

1 (1/3 ounce) package sugar-free orange gelatin
1/4 cup boiling water
1 3/4 cups cold milk
1 (1 ounce) package sugar-free instant vanilla pudding mix
1/2 teaspoon vanilla extract

Preparation

Combine gelatin and boiling water. Stir until dissolved. Combine milk and pudding mix. Beat 2 minutes with an electric mixer. Add gelatin mixture and vanilla extract. Mix well. Pour into serving dishes or moulds. Chill until firm.