Baked Potato Bread ( Bread Machine) - cooking recipe

Ingredients

1 cup water
1/2 cup sour cream
1/4 cup bacon bits
4 cups white bread flour
2 tablespoons dry milk
2 tablespoons sugar
2 teaspoons salt
1/4 cup potato flakes (instant)
1/4 cup dried chives
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Preparation

Combine according to your manufacturer's directions.
Success Hints: This dough will be very dry.
Resist the urge to add water.
For best flavor, use real bacon bits.
For a taste treat, use Jezebel Jam (see Recipe #56892).
This recipe can be baked with the white or rapid bake cycles.