Garlic Bubble Bread - cooking recipe

Ingredients

1/4 cup butter, melted
1 tablespoon dried parsley flakes
1 teaspoon garlic powder
1/4 teaspoon garlic salt
1 loaf frozen bread dough, thawed

Preparation

In a bowl, combined butter, parsley, garlic powder and garlic salt.
Cut dough into 1\" pieces; dip into butter mixture.
Layer in a greased 9\" x 5\" x 3\" loaf pan.
Cover and let rise until doubled, about 1 hour.
Bake at 350 degrees for 30 minutes or until golden brown.