Ingredients
-
1 3/4 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup soft butter
1/2 cup brown sugar
1/4 cup white sugar
1/2 teaspoon vanilla
1 1/2 cups quick oats (cooks in 1 minute)
Preparation
-
Sift flour with baking powder and salt.
Cream butter and gradually add sugars, vanilla and oats.
Add sifted mixture to make a stiff dough.
Turn onto floured board and knead dough lightly to blend thoroughly.
Pat or roll into 9\"X 12\" rectangle and cut into 1 1/2\" squares.
Bake at 350\u00b0F for about 20-25 minutes until golden.
Leave a comment