Jalapeno And Cheese Rice - cooking recipe

Ingredients

1/4 cup chopped onion
1/2 cup vegetable oil
4 cups water
4 tablespoons butter or 4 tablespoons margarine
2 cups rice
3 -4 jalapenos (whole)
1 lb American cheese, cubed

Preparation

Combine onion, oil, water, butter and rice in large pot.
Add whole jalapenos to pot.
Bring to a boil.
Cover and simmer over medium-low heat until rice is tender. This can take about 30 minutes.
Carefully remove the jalapenos from the rice, deseed them, chop them and return to the rice. Mix well.
Add the cheese to the pot and mix well. Cheese will melt upon mixing.
Serve and enjoy!