Jack'S Cake - cooking recipe

Ingredients

1 lb cinnamon graham crackers
2 teaspoons baking powder
6 eggs, lightly beaten
2 cups sugar
2 cups milk
1/2 lb unsalted butter, melted
1 1/2 cups coarsely chopped pecans
1 1/2 cups coarsely chopped walnuts
7 ounces shredded coconut

Preparation

Preheat oven to 250\u00b0F Line 2 loaf pans with parchment paper.
In food processor, grind graham crackers to crumbs. Add baking powder and grind briefly to combine. Transfer to a bowl and add remaining ingredients. Combine thoroughly.
Pour mixture into loaf pans. Place pans on cookie sheet. Bake in preheated oven 3 hours. Let cool completely before depanning and slicing.