Lemon Cookies - cooking recipe

Ingredients
    1 (18 1/2 ounce) package Duncan Hines lemon supreme cake mix
    1 tablespoon lemon juice
    1/3 cup oil
    2 eggs
    1 cup powdered sugar
    2 tablespoons lemon juice
Preparation
    Combine first 4 ingredients and roll into 1 inch balls.
    Drop onto ungreased cookie sheet.
    Bake 8 minutes at 350 - do not overbake!
    Combine powdered sugar and lemon juice to make a glaze.
    Glaze cookies after cooling.

Leave a comment