Eating Well'S Sweet Garlic " Mayonnaise" - cooking recipe

Ingredients

1/2 cup eating well's sweet garlic paste
1 cup olive oil
salt and pepper
lemon juice (optional)
Dijon mustard (optional)

Preparation

Place garlic puree in a blender. With the motor running, gradually drizzle in the oil in a very fine stream.
When the mixture is fully combined, add salt and pepper to taste.
Add lemon juice and/or Dijon mustard to taste, depending on what you plan to use the sauce for.
Keeps in the refrigerator for a week.