Sally Lunn Quick Bread - cooking recipe

Ingredients

2 cups sifted flour
3 teaspoons baking powder
1/2 teaspoon salt
1 egg, beaten
1 cup milk
1/2 cup shortening
1/4 cup sugar

Preparation

Pre-heat oven to 375 degrees.
Sift flour with baking powder and salt.
Combine egg and milk.
Cream shortening and sugar together, and add flour alternately with liquid mixture.
Place in greased 9\"x5\" loaf pan or muffin pan and bake for 30 minutes or until toothpick comes out clean.