Meatball Oven Stew - cooking recipe
Ingredients
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1 lb hamburger
2 tablespoons chopped onions
2 tablespoons green peppers
1/4 cup cornmeal
1 teaspoon salt
1 1/2 teaspoons dry mustard
1 teaspoon chili powder
1/2 cup milk
1 slightly beaten egg
1/4 cup flour
2 tablespoons shortening
2 cups tomato juice
3 potatoes, quartered
6 carrots, halved
15 small onions
salt
Preparation
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Combine meat, onion, green pepper, corn meal, seasonings, milk, and egg.
Mix thoroughly and form 12 balls.
Sprinkle with flour and brown in hot shortening.
Place in 4 quart casserole.
Add remaining flour to browning skillet, blend and add tomato juice.
Cook until thick; pour over meatballs.
Arrange vegetables around meatball.
Add salt and cover tightly.
Bake at 350 for 1 hour.
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