Meatball Oven Stew - cooking recipe

Ingredients
    1 lb hamburger
    2 tablespoons chopped onions
    2 tablespoons green peppers
    1/4 cup cornmeal
    1 teaspoon salt
    1 1/2 teaspoons dry mustard
    1 teaspoon chili powder
    1/2 cup milk
    1 slightly beaten egg
    1/4 cup flour
    2 tablespoons shortening
    2 cups tomato juice
    3 potatoes, quartered
    6 carrots, halved
    15 small onions
    salt
Preparation
    Combine meat, onion, green pepper, corn meal, seasonings, milk, and egg.
    Mix thoroughly and form 12 balls.
    Sprinkle with flour and brown in hot shortening.
    Place in 4 quart casserole.
    Add remaining flour to browning skillet, blend and add tomato juice.
    Cook until thick; pour over meatballs.
    Arrange vegetables around meatball.
    Add salt and cover tightly.
    Bake at 350 for 1 hour.

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