Crab Meat Canapes - cooking recipe
Ingredients
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12 slices white bread, toasted
1 cup lump crabmeat
2/3 cup mayonnaise
2/3 cup parmesan cheese
1 teaspoon fresh lemon juice
4 scallions, sliced
Preparation
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preheat oven to 400,.
remove crusts, cut into triangles,toast bread on both sides, remove from oven mix remaining ingredients, top each toast with mixture.
lower oven to 375, add toasts to cookie sheet, bake 10 minutes.
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