Fillet Of Fish A L'Orange - cooking recipe

Ingredients

6 small green onions, chopped
1/2 lb fresh mushrooms, sliced
1 lb flounder fillets
1/4 teaspoon salt & pepper
1/2 teaspoon dried whole Italian seasoning
2 tablespoons olive oil
1/4 teaspoon soy sauce
1/2 cup white wine
1/4 cup orange juice
3 tablespoons Curacao
paprika
2 tablespoons parsley, Minced

Preparation

Layer half of each of green onions and mushrooms in a greased 9-inch baking dish.
Add fish, and sprinkle with salt, pepper and Italiian seasoning. add remaining onions and mushrooms.
Combine olive oil and next 4 ingredients, pour over vegetables and fish.
Cover and bake at 350 for 40 minutes or until fish is opaque.
Sprinkle with paprika and parsley.