Mary Elizabeth Strickland'S Southern Belle Cornbread Dressing - cooking recipe

Ingredients

3 large eggs
2 cups crumbled cornbread
1 1/2 cups dry breadcrumbs
3 cups chicken broth
1/2 cup melted butter
1/2 cup minced onion
2/3 cup thinly sliced celery
1 teaspoon poultry seasoning
1 teaspoon salt
1 teaspoon pepper

Preparation

Preheat the oven to 425 degrees.
Beat the eggs slightly in a large mixing bowl.
Add the remaining ingredients and mix well.
Place in a greased 2 quart baking dish, and bake at 425 degrees for 40 to 45 minutes until set and nicely browned.
NOTE: The dressing will look very\"soupy\" when mixed, but this is the secret to its success.
It makes a wonderfully moist, rich dressing that you and your family and guests will love--guaranteed!