Ingredients
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2 cups sugar
1 cup butter
2/3 cup cocoa powder
4 eggs
2 teaspoons vanilla
1 1/3 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
4 ounces chocolate pudding (try different flavors!)
some mini M&M' (to garnish)
Preparation
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Cook sugar, butter and cocoa on medium heat till butter melts.
Remove from heat, add eggs and vanilla.
Add remaining ingredients.
Put in a greased 9x13 pan and sprinkle the M&M's on top.
Let stand for 10 minutes before baking! (this give it the glossy brownie crust when they are finished).
Cook at 350 for 25 minutes.
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