Bread Maker Italian Herb Bread (1.5 Lbs) - cooking recipe

Ingredients
    1 cup tepid water
    1 1/2 tablespoons olive oil
    1 tablespoon sugar
    1/2 teaspoon salt
    3/4 teaspoon dried basil or 3/4 teaspoon rosemary
    2 1/4 cups bread flour
    1 1/2 teaspoons yeast
Preparation
    Add ingredients to break maker pan in the order listed.
    Use white bread cycle with a light or medium crust setting.

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