Bread Maker Italian Herb Bread (1.5 Lbs) - cooking recipe
Ingredients
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1 cup tepid water
1 1/2 tablespoons olive oil
1 tablespoon sugar
1/2 teaspoon salt
3/4 teaspoon dried basil or 3/4 teaspoon rosemary
2 1/4 cups bread flour
1 1/2 teaspoons yeast
Preparation
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Add ingredients to break maker pan in the order listed.
Use white bread cycle with a light or medium crust setting.
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