Ingredients
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1 tablespoon powdered sugar
2 tablespoons butter or 2 tablespoons margarine
1/4 teaspoon vanilla extract
1/2 teaspoon water
1/4 cup all-purpose flour
jelly (for filling)
Preparation
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Stir together powdered sugar, butter, vanilla, water and flour until the flour disappears.
Roll the dough between your fingers and make 12 small balls, 1/2 inch each.
Place a few balls at a time on an ungreased sheet or pan with space between them.
Press your thumb into the middle of each ball to make a thumb print.
Bake 10 to 12 minutes, then remove.
Repeat until all the cookies are baked. When the cookies are cool, fill each thumb print with jelly.
Makes 12 cookies.
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