Slow Cooker Minestrone Soup - cooking recipe

Ingredients
    2 lbs stewing beef, cut into bite-size pieces
    8 -10 cups water
    1 onion, chopped
    1 garlic clove, minced
    2 cups whole canned tomatoes or 2 cups stewed canned tomatoes
    1 teaspoon salt
    1 teaspoon basil
    1 teaspoon marjoram leaves
    1/4 teaspoon ground pepper
    2 -3 carrots, sliced
    1 -2 zucchini, sliced
    1 (15 1/2 ounce) canned kidney beans, drained
    1/2 cup alphabet pasta, uncooked
Preparation
    Prepare meat and vegetables.
    In a 4 quart slow cooker, combine all ingredients including spices. Cook on Low for 9 to 10 hours.
    If you don't have alphabet macaroni use broken pieces of spagetti.

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